Layered Dessert in a Glass: A Delicious Recipe for Toddlers
This layered dessert in a glass not only looks fantastic, but it also tastes absolutely delicious. With its layers of creamy ingredients and crunchy toppings, this dessert is a real treat for young and old alike.
A Simple Recipe for a Delicious Layered Dessert in a Glass
You'll need the following ingredients:
- 12 Alete Kinderkeks Schoko
- 400g Greek yogurt
- 200 g heavy cream
- 1 tsp vanilla extract
- 200 g berries (frozen or fresh)
- 25 g sugar
- Assorted sprinkles for decoration
Here's how it works:
- Break the cookies into rough pieces or crumble them (2 cookies per glass)
- Whip the cream until stiff
- Stir the yogurt with the vanilla extract until smooth, then fold in the whipped cream
- Layer the cookies and the yogurt-whipped cream mixture in the (Alete) jars
- Briefly puree 150 g of berries, bring to a boil with the sugar, and let cool slightly
- Divide the fruit sauce over the cream in the 6 glasses
- Chill the dessert in the refrigerator for at least 2 hours
- Before serving, garnish with the remaining fruit and the crumble topping
Enjoy!
… and here you can see how it’s done ;-)
